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Tuesday, April 26, 2011

"Tom Collichio's Life After Top Chef" by Scott Raab - Esquire.com

Collichio's just such a solid product of the great state of New Jersey. An blue-collar, Italian cat who decided what to be and went out and became it. Nothing not to like there. Here he discusses his career, balancing his family life, and of course, good food.

http://www.esquire.com/features/man-at-his-best/q-and-a/tom-colicchio-interview-0511

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